This golden ale, made using warm fermentation, has a clean crisp flavor, light color, and the perfect balance between hops and malt. The malt brings a thin sweetness to the palate. These flavors are brought to you using Louisiana rice and sugar.
This Belgian Single uses noble hops to give you a delicate hop finish, and slightly sweet to toasty malt overtones. The yeast used, brings a slight spice to the palate. The name "single" denotes the strength of the brew.
This amber colored lager is created by an unusual hybrid lager/ale brewing process. This particular common, or steam beer, was created by fermenting lager yeast at an ale (warm) temperature.
Easier to drink than it is to say: "Bear-Lean-Er Vice-Eh". This refreshingly tart and slightly sour German style will have you reaching for your lederhosen!
This straw-colored brew is made with all German ingredients. Faintly malty and faintly hoppy, this beer is all about the yeast. Kolsch yeast dominates, providing a fruity sweetness unlike any other style. This soft, well-attenuated beer goes down easy and is often called a “lawnmower beer” because of its thirst-quenching ability.
This easy-drinking belgian brew has a low hop bitterness. This is a light bodied ale, with a low malt aroma that has a spiced and fruity-ester character. Back by popular demand!
A collaboration brew with our friends in the rock band Foreigner. This hop forward brew showcases a blend of American Hops. Big citrus and tropical fruit (mango, pineapple, orange) notes dominate with subtle peach, plum, and tea nuances. The fruits fade in the finish leaving a lingering bitterness on the tongue.
Craft-brewed using Louisiana Rice from our local mill, this easy-drinking lager is approved for backyard BBQ’s, crawfish boilin’,tailgating, fishing, and all things Louisiana. It could go by only one name.
Don't let the dark color fool you. This hoppy black beer is loaded with hops. Features Amarillo, Chinook, and Centennial Hops. Double Dry hopped with Centennial.
